About

Name: Restaurant L’Orangerie de Montargis
Address: 57 Rue Jean Jaurès, Montargis, 45200, FR
Telephone: +33238933383
Price range: De 29,90 € à 69,80 €

The spirit of L'Orangerie

Since 1992, it has been our pleasure to welcome you.

Discover our restaurant

French cuisine in a warm atmosphere

The chef at L’Orangerie, Franck Foucard, began his culinary career in Paris at the Ferrandi School. This was followed by a career of about ten years in several renowned establishments, such as Le Conti, Le Thoumieux and Maxim’s, where he developed his skills and his sense of taste.

Today, Franck offers you seasonal French cuisine, prepared using fresh ingredients rigorously selected by him and his team.

At the table, you can find dishes that combine tradition and indulgence, such as the roasted Saint-Jacques with champagne sauce; the deer terrine with prunes and foie gras; and the beef fillet accompanied by its dauphinois gratin.

Sweet-tooth lovers will appreciate our homemade desserts, such as the praline mille-feuille with almonds; the honey-infused spice bread from the Gâtinais region; and the pistachio financier with grapefruit.

To accompany your meal, our wine cellar offers a selection of wines from fine French wineries. A cocktail menu, combining classics like the Negroni and house creations, as well as a selection of non-alcoholic drinks, is also available.

The L’Orangerie room has been designed to create a warm, cozy atmosphere where everyone can feel comfortable. Dim light, candles, and floral arrangements contribute to creating a setting conducive to a relaxed and enjoyable moment.

Our team, passionate about food service, is dedicated to serving you with simplicity and kindness throughout your meal.

Our awards

A restaurant recognised over the years

In 2025 and then in 2026, our customers presented us with the Tripadvisor Travelers’ Choice Best of the Best award. This distinction is based solely on the opinions of travelers, and fewer than 1 % of the establishments listed on the platform receive it.

In the «Refined Cuisine» category, L’Orangerie rose from 9th to 3rd place in France in one year, and now ranks 8th in Europe alongside prestigious starred restaurants. Thank you to all our customers for your support.

L’Orangerie joined the Collège Culinaire de France after being selected by Alain Ducasse.

Chef Franck Foucard holds the title of Master Restaurateur, a distinction that rewards his expertise and his commitment to quality.

For several decades, L’Orangerie has been recommended by the Guide du Routard.

In 2025, L’Orangerie de Montargis became the first restaurant in the department to obtain the Destination d’Excellence label, issued by Atout France.

The guide Tables & Auberges de France distinguishes L’Orangerie as a «gastronomic table».

L'Orangerie is recommended by the Petit Futé guide, which mentions it among the Montargois’ favorite addresses.

The words of Catherine and Franck

A heartfelt thank you to all of you, who have

been with us all these years.

Without you, everything we have built would have been impossible. For some customers, several generations have come and gone; for others, it was just a discovery. In any case, we will always welcome you with the same passion. Thanks to our 30 years of history, and above all the loyalty of our customers, we have been able to turn L'Orangerie into a cozy haven where it is pleasant to gather to simply share a meal or perhaps memories. To catch up with our loved ones; what have they become? What are the children doing?… Sharing and exchanging a little of our respective lives is what makes our restaurant in Montargis such a special place.